Chicken & Bacon Pie

Pukka Chicken and Bacon Pie is filled with tender pieces of chicken, smoked diced bacon with a creamy sauce in a light puff pastry case.

For a pie with full-on flavour and crisp, flaky, golden puff pastry our Chicken and Bacon Pie is a winner every mealtime.

Packed with the Pukka full-on flavour promise and made with our signature 144 layers of golden puff pastry each Pukka pie is as delicious as the next.

Ingredients

Nutrition

Allergens

Cooking Guidelines

Ingredients

Water, Wheat Flour (contains: Wheat Flour, Calcium, Niacin, Iron, Folic Acid, Thiamine), Chicken (14%) (contains: Chicken, Modified Maize Starch, Salt), Margarine (contains: Palm & Rapeseed Fats & Oils, Water, Salt), Smoked Diced Bacon (10%) (contains: Pork, Water, Salt, Antioxidant: Sodium ascorbate; Preservatives: Sodium Nitrite, Sodium Nitrate, Potassium Nitrate; Sugar, Emulsifier: Dextrose Phosphate blend (contains: Pentasodium triphosphate, Pentapotassium triphosphate); Antioxident: Ascorbic Acid), Onion, Double Cream (3.5%) (Milk), Modified Maize Starch, Chicken Stock, Garlic Puree, Salt, Flavour Enhancer: Monosodium Glutamate; Parsley, Black Pepper, White Pepper.

Nutritional information

    
                Nutrient
                Amount per 100g
                Amount per Pie
            
                        Energy                    

                        1156kJ/277kcal                    

                        2543kJ/609kcal                    
                
                        Fat                    

                        16.6g                    

                        36.5g                    
                
                        of which saturates                    

                        8.1g                    

                        17.8g                    
                
                        Carbohydrate                    

                        21.9g                    

                        48.2g                    
                
                        of which sugars                    

                        1.5g                    

                        3.3g                    
                
                        Fibre                    

                        1.2g                    

                        2.7g                    
                
                        Protein                    

                        9.6g                    

                        21.0g                    
                
                        Salt                    

                        1.27g                    

                        2.79g

Nutrient	Amount per 100g	Amount per Pie
Energy	1156kJ/277kcal	2543kJ/609kcal
Fat	16.6g	36.5g
of which saturates	8.1g	17.8g
Carbohydrate	21.9g	48.2g
of which sugars	1.5g	3.3g
Fibre	1.2g	2.7g
Protein	9.6g	21.0g
Salt	1.27g	2.79g

Allergens

Allergen Advise:
For allergens, including cereals containing gluten see ingredients in Bold.
May also contain (traces of): Barley, Soya

Cooking Guidelines

OVEN COOK
Remove outer packaging, leave pie in foil tray. Place on a baking tray.
In a preheated fan assisted oven:
From chilled: 190°C for 25-30 minutes
From frozen: 180°C for 50 minutes

AIR FRYER
Remove all packaging, including foil tray. Place pie in the air fryer basket.
From chilled: 180°C for 25-30 minutes

These are only guidelines as appliances may vary. Always check food is piping hot before serving.