Wheat Flour (contains: Wheat Flour, Calcium, Niacin, Iron, Folic Acid, Thiamine), Water, Beef (19%), Margarine (contains: Palm & Rapeseed Fats & Oils, Water, Salt), Beef Kidney (Minced) (3.5%), Modified Maize Starch, Onion, Salt, Flavour Enhancer: Monosodium Glutamate, Colour: Ammonia Caramel, Pepper, Butter (Milk).
| Nutrient | Amount per 100g | Amount per Pie |
|---|---|---|
| Energy | 1072kJ/256kcal | 1758kJ/420kcal |
| Fat | 13.1g | 21.5g |
| of which saturates | 7.0g | 11.5g |
| Carbohydrate | 25.0g | 41.0g |
| of which sugars | 1.3g | 2.2g |
| Fibre | 1.2g | 2.0g |
| Protein | 8.9g | 14.6g |
| Salt | 0.97g | 1.59g |
Allergen Advise:
For allergens, including cereals containing gluten see ingredients in Bold.
May also contain (traces of): Barley, Soya
OVEN COOK
Bake from frozen. Remove outer packaging, leave pie in foil tray. Place on a baking tray.
In a preheated fan assisted/gas oven bake at 180°C/gas mark 6 for 35-40 minutes
AIR FRYER
Bake from frozen. Remove outer packaging, leave pie in foil tray.
In a preheated heated air fryer bake at 180°C for 30-35 minutes
These are only guidelines as appliances may vary. Always check food is piping hot before serving.
Do not reheat.

Pukka Pies Limited, The Halfcroft, Syston, Leicester, LE7 1LD
*Nielsen NIQ Chilled Branded Pies data 52wk to 22nd November 2025